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Cooking experience

Cooking class with Michelin-starred chef in South Tyrol, Italy
The dumblings, a traditional South Tyrolean dish
We share our herbal knowledge
In a spectacular setting
Cooking class with Michelin-starred chef in South Tyrol, Italy

Create the perfect dumpling together with our Michelin-starred chef de cuisine Egon Heiss and our modern alchemist Renate De Mario Gamper. 

1500 € for 2 guests and for each additional person 180 € (maximum 10 participants)

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Cooking class with Michelin-starred chef in South Tyrol, Italy

The modern alchemist Renate De Mario Gamper takes you on a magical hike and introduces you to the folk herbal medicine. The collected wild herbs serve as the basis for the preparation of the dumblings, a traditional South Tyrolean dish. In the middle of the fairytale garden and with a view of our majestic castle beside, a nostalgic stove awaits you. Assist our Michelin-starred chef Egon Heiss and together with him create the perfect dumpling.

The event only takes place with good weather.

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